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Title: Frozen Food versus Dry Food


FishyFry - May 20, 2007 01:48 PM (GMT)
I was doing some research comparing frozen foods versus dry foods. I thought that the frozen, being in the usual form that fish eat, would be more beneficial. I was surprised to find this is not necessarily the case.

Taking information from mongabay.com, regarding nutritional needs, I compared the nutritional value of frozen versus dry foods. The frozen foods did not even come close to supplying the nutritional needs. In fact, it appears that frozen foods should count as a supplement or occasional alternative to dry foods.

I found that the nutrients supplied in the frozen foods were either excessive or deficient. Why the disparity? I don't understand why normal, natural foods would be less beneficial than the dry versions, with the exception of additional vitamins and minerals. Any thoughts? Hve a look at the information below and see what you think.

Nutritional requirements
Carnivores
Fat 3-6%
Fiber 2-4%
Protein 45-70%
Moisture 6-10%

Omnivores
Fat 3-6%
Fiber 2-4%
Protein 45-70%
Moisture 6-10%

Herbivroes
Fat 3-6%
Fiber 2-4%
Protein 45-70%
Moisture 6-10%

Nutrition supplied by frozen foods (San Francisco Bay Brand)
Cichlid Delight – turkey, brine, daphnia, algae
Protein 8.5
Fat 3.0
Fiber 9.0

Spirulina/Brine – brine, algae
Protein 4.5
Fat .4
Fiber .5

Emerald Entrée – brine, krill, plankton, spinach, lettuce, algae, primarily omnivores, carnivores
Protein 6.2
Fat 1.2
Fiber 0.5

Bloodworms – bloodworms, primarily carnivores, basic for Bettas, Puffers
Protein 4.5
Fat .2
Fiber .7

Commercial dry foods
Top Fin Shrimp pellets: Shrimp meal, fish meal, soy bean meal, grain meal, squid meal, fish oil, vitamins and minerals
Protein 48
Fat 8
Fiber 4
Moisture 8
Ash 15

Wardley Shrimp pellets: Shrimp, wheat, fish, vitamins and minerals
Protein 30
Fat 3
Fiber 10
Moisture 10
Ash 9

Wardley spirulina discs: algae, corn, wheat, soy, and linseed, peas, yeast, rice, alfalfa, barley, spinach, vitamins and minerals
Protein 32
Fat 3
Fiber 6
Moisture 10

Nutrafin flakes: Fish, Squid, wheat, soy, corn, oat, Krill, yeast, plant, shrimp, vitamins, minerals
Protein 44
Fat 5
Fiber 2
Moisture 8

Wardley Goldfish pellets: Soybean, wheat, fish, corn, alfalfa, yeast, spirulina, vitamins, minerals
Protein 36
Fat 4
Fiber 6
Moisture 10

Wardley Cichlid food: Fish, wheat, shrimp, soy bean, yeast, alfalfa, algae, vitamins and minerals
Protein 40
Fat 3
Fiber 4
Moisture 9

Tetra Reptile food (frog): Wheat, fish, yeast, shrimp, potato, soybean, algae, vitamins and minerals
Protein 30
Fat 4.5
Fiber 2
Moisture 9

Pro Balance: Fish, soy, wheat, prawn, yeast, algae, vitamins and minerals
Protein 40
Fat 3
Fiber 4
Moisture 10
Ash 15


susankat - May 21, 2007 03:07 AM (GMT)
Well for one thing fish in the wild are eating a variety of things, not just one thing. That is why its best of give our fish in the tanks a variety of foods to keep them healthy.




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